Pack of 4 Original Tempeh | 200g packs

Combo pack of

1. Soybean Tempeh: Traditional tempeh made from fermented soybeans, known for its nutty flavor and firm texture.

2. Chickpea Tempeh: Tempeh made from chickpeas instead of soybeans, offering a milder, nutty flavor.

3. Urad Dal Tempeh: Tempeh made from urad dal (black gram lentils), featuring a unique flavor.

4. Red Kashmiri Tempeh: A tempeh variety likely infused with the flavors of Kashmiri cuisine, possibly containing red chili and other spices for a distinctive taste

Soybean Tempeh

Chickpea Tempeh

Urad Dal Tempeh

Red Kashmiri Tempeh