DIY KIT lavender kombucha

🌹 DIY Lavender Kombucha Kit – Brew Up to 1 Liter at Home!

Make your own fragrant, probiotic-rich Rose Kombucha easily at home with our simple 4-item kit.

What’s in the Kit?

• 🌸 Dried lavender petals

• 🍬  Sugar

• 🍵 Lavender Tea Starter (pre-brewed, fermented base)

• 🧫 Live SCOBY (Symbiotic Culture of Bacteria & Yeast)

How to Brew – Simple Steps

1. Boil 500 ml of water and add lavender tea and sugar – stir well until sugar dissolves.

2. Cool the mixture to room temperature (important – hot liquid can harm the SCOBY).

3. Add the cooled tea, lavender petals, starter liquid, and SCOBY into a clean glass jar.

4. Cover the jar with a breathable cloth and secure with a rubber band.

5. Ferment in a cool, dark place for 7–10 days. Taste after 7 days – longer for tangier flavor.

6. Once ready, strain, bottle, and refrigerate. Enjoy chilled!